Mexico is a diverse country indeed. While many different cultures have influenced the social fabric of Mexico, there are still certain traditions and customs that live on, even beyond the country’s boundaries.
If you’re interested in Mexican culture, here’s a mix of interesting and practical tips that could enrich your visit.
Avocado is the main ingredient in guacamole. But did you know that there is more to avocado than just the tasty snack that we eat with multiple servings of tortilla chips? We can use avocado in desserts, body scrubs, and even as conditioning treatments in our hair!
Chocolate is one of the coveted foods today. Chocolate can fix a bad mood, provides energy, and contains iron. Did you know that during pre-Colombian times, chocolate was not eaten, but it was drunk? The Mayans and Aztecs added vanilla and herbs to the chocolate drink to make it less bitter. Once the Europeans arrived with […]
Many traditional Mexican dishes are filled with beef, poultry, and pork, but the cuisine’s bold flavors come from its fresh spices and herbs. This allows for many dishes to be interchangeable with vegetarian fillers instead. All it takes are the right adjustments with vegetables, tofu, or beans to swap out the meat. With the right […]
If you have always dreamed of making a Mexican meal, then you’ve come to the right place. Here are some authentic Mexican recipes to fulfill that desire. The best part about these recipes is that you do not have to be a gourmet chef; they are actually quite easy to make. Below are recipes for […]
Queso is a Mexican snack that can be enjoyed for many different occasions. The Spanish word “queso” translates into English as the word cheese. Queso is a melted cheese dip that is usually served with tortilla chips. Whether you are having a party, a barbeque, or you are just craving this cheesy dip, these four […]
Many people agree that Mexican food is delicious, but do you know that it also has health benefits? This is not to say that all Mexican food is healthy, but if you look out for certain ingredients, you can improve your health while enjoying delicious food.
The origin of the fajita is traced back to the Rio Grande Valley in Texas during the 1930s. Fajitas were created by Mexican ranch workers who received skirt stake as part of their pay. They would cook the skirt steak on a fire or grill, then wrap it in a flour tortilla.
Father’s Day is right around the corner, and some of us might not recognize that it is actually an international holiday. Have you ever wondered how other countries celebrate Dad’s special day? In Mexico, just like all other “fiestas” and holidays, they celebrate Father’s Day on a more festival scale then we do here in the States. […]